
International Fairs and Events
Presence at international trade fairs is a fundamental part of our commercial strategy. We actively participate in the sector's main events to establish new alliances and stay up to date with global market trends.
Rodajas de Tentáculos de Pota Cocida
Dosidicus gigas
Source
Wild
Capture
Wild Caught
FAO Area
FAO 87 (Southeast Pacific Ocean)
| Sizes / Calibres | Standard: 1.0–1.5 cm thickness | Custom lengths available |
| Presentations | Cooked tentacle slices; uniform thickness; processing tailored to specific market requirements |
| Glazing | Glazing Options: 0% (Net Weight), 5% protection glaze, 10% / 20% (Custom requested) |
| Freezing Method | IQF |
| Packaging | 1×10 kg, 10×1 kg |
| Shelf Life | 24 months at -18°C |
| FAO Area | FAO 87 (Southeast Pacific Ocean) |
| Capture Method | Wild Caught |
| Source | Wild |
| Certifications | HACCP, GMP |
| Family | Ommastrephidae |
Giant Squid Cooked Tentacle Slices – Octopus Style (Dosidicus gigas) are ready to use after thawing and are ideal for seafood salads, seafood mixes, seafood cocktails, tapas, ceviche, carpaccio, poke bowls, pasta dishes, rice preparations, and Mediterranean or Asian-inspired recipes. Serve chilled or lightly heated to preserve their characteristic texture and flavor. Suitable for retail, foodservice, and industrial food applications.
Contact us for availability, pricing, and custom specifications.